*2018 Food for Thought Pick
Menu: vegetable springs rolls with duck sauce; mozzarella bites; caviar, crackers with garlic cheese spread; nuts; pumpkin bread; crackers with cheeses, pepperoni, and salami; Bombay frittata; pumpkin pie; chicken curry; wild mushroom soup
Click on the book to learn more at Amazon.
Monday, October 1, 2018
Being Mortal
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