Thursday, January 31, 2019

Song of the Lark

Our book for April 2019 is The Song of the Lark by Willa Cather. It is a "Julie Pick."

Menu: taquitos with salsa and sour cream;  Tuscan pork loin; ciabatta bread with herb spread and butter; fruit salad; mixed nuts; chips, queso dip, and salsas from Chipotle; deviled eggs; almond cake; carne adovada; chips, and guacamole

Click on the book to learn more at Amazon.

No comments:

Post a Comment