Menu: antipasto tray; ravioli with Italian meatballs and cheese; mozzarella planks with marinara sauce; ravioli; stilton and cheddar cheeses and crackers; nuts and chocolate mix; stuffed salami rolls with pickles, stuffed olives, and cheese cubes; Kalamata Olive bread and butter; bruschetta with fresh basil and sun-dried tomatoes rolled cheeses with salami, prosciutto, and pepperoni
Click on the book to learn more at Amazon.
Tuesday, September 2, 2014
Where Angels Fear to Tread
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