Our book for March 2015 is Garden of Beasts, by Jeffrey Deaver. It is a "Dave Pick."
Menu: Hungarian goulash; multi-grain bread; "garden fresh" veggie tray and fresh fruits; "Axis sausages;" various cheeses and crackers; spinach-kale chips; mixed nuts; Linzer torte with whipped cream; Knoedel (German dumplings); German chocolate cake
Click on the book to learn more at Amazon.
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Showing posts with label Dave Pick. Show all posts
Showing posts with label Dave Pick. Show all posts
Tuesday, January 20, 2015
Garden of Beasts
Posted by
Dr. Mark
at
4:16 PM
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Labels: Dave Pick
Need more book ideas? Visit the Food For Thought BookstoreThursday, January 23, 2014
The List of Seven
Our book for February 2014 is The List of Seven, by Mark Frost. It is a "Dave Pick."
Menu: "peasant meal" of breads, cheeses, apples, and sauerkraut; pears, Gorgonzola cheese and crackers; toffee bars; seven-layer dip and chips; "Mom's Homemade Biscuits" and various spreads (jam, cookie butter, etc.); veggies and bacon-horseradish dip; nuts.
Click on the book to learn more at Amazon.
Posted by
Dr. Mark
at
9:17 AM
0
comments
Labels: Dave Pick
Need more book ideas? Visit the Food For Thought Bookstore
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