Thursday, February 23, 2017

A Man Called Ove

Our book for April 2017 is A Man Called Ove by Frederik Bekman. It is a "Stacy Pick."

*2017 Food For Thought Pick

Menu: roasted Spanish potatoes and Spanish olives; croissants with butter; sea-salt dark chocolate chip cookies; Rakott Krumpli; puppy chow; cheese and cracker spread; whole grain bread, butter, and preserves; mixed nuts; Italian sausage sandwiches

 Click on the book to learn more at Amazon.

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